Press release 2019-12-02
Correction of press release regarding first demonstrations of oliveCEPT® on the French olive oil market
In the press release on December 2, 2019 from ArcAroma, the name of the French olive oil producer, that became a partner in an industrial evaluation, was not specified by name. For that reason ArcAroma makes this correction. The name of the customer is Olives de Nyons/Vignolis. Below is the correct press release in its entirety.
ArcAroma have received an invitation from the French producer Olives de Nyons/Vignolis to install an oliveCEPT® ODIN system for demonstration and processing with the local olive varieties. The ODIN will be installed and ready for industrial evaluation in the second week of December.
– This request means that we have the opportunity to reach one more market. We look forward to the industrial evaluation period with our new French partner and the upcoming evaluation of ODIN’s performance based on the local olive varieties, says Johan Möllerström, CEO of ArcAroma.
The French olive oil production is small in comparison to other European producing countries but of very high oil quality. The cold treatment that oliveCEPT® applies in the olive oil extraction process boosts the production to higher quality levels and also helps to improve the overall production efficiency. The oliveCEPT® ODIN system is ArcAroma´s most powerful machine with a capacity to process up to six cubic meters per hour.
For more information, please contact:
Johan Möllerström, CEO
(+46) 768 – 86 81 78
This information is such information that Arc Aroma Pure AB (publ) is obliged to make public pursuant to the EU Market Abuse Regulation. The information was submitted for publication, through the agency of the contact person set above, at December 2, 2019 at 17:25 CET.
About Arc Aroma Pure AB (publ)
ArcAroma has developed a way to control and apply electrical pulses to optimize a variety of biological processes. The CEPT® platform, which is a generator combined with treatment chamber, uses the technology of Food Extraction, Extended Shelf Life, Sewage Sludge Treatment and Biogas production. The platform uses short-term high-voltage pulses (PEF) that blow the cell membrane and kill unwanted microorganisms. Efficiency of olive oil extraction, juice extraction, extended shelf life of cold pressed fresh juices, biogas production and the introduction of new raw materials that can´t be used today are in focus. Founded in 2008, the company is based in Lund, with offices in Athens & Shanghai, and has received various awards and support from, among others, Vinnova and the Swedish Energy Agency. Arc Aroma Pure’s shares are listed on NASDAQ First North Premier Growth Market. Erik Penser Bank is Certified Adviser and is available at 08-463 80 00. www.arcaroma.com